Last night, this was simple, quick, and yummy.
0.5 lbs shiitake mushrooms, sliced
2T fresh ginger, diced
1 head's worth of broccoli stems, peeled and chopped thin
1 can sliced water chestnuts
2*200g packages of Udon noodles (cooked, or lighter wt dry)
0.5 head garlic, diced
1 head's worth of broccoli florettes
3 green onions, chopped, as garnish
Stir fry in that order, more or less. Serve with one batch of Tofishies and Thai peanut sauce.
3 comments:
yummy! that looks good ^.^
What are Tofishies ?
Tofishies are tofu fishies, the recipe for them is just few below this one. Just tofu with kelp basically, but somehow so much more!
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