A simple delicious cold soup for summer - blend the fruit from 2 ripe mangos and a peeled cucumber or two, thin with water as needed and reblend, pour into a big bowl, chop finely and add in a cucumber, 1/2 a red onion, a few sprigs of cilantro and a firmer, less ripe mango in cubes ... serve on a hot summer's afternoon or evening. Refreshing!
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